3rd Cook for Fionn MacCool's Irish Pub

RESPONSIBILITIES:

Line cooking at one of three stations
Kitchen prep
Dishwashing and other cleaning as required
Must be dedicated to exceptional external and internal guest service
Maintain a safe and healthy work environment
Other duties as assigned

QUALIFICATIONS:

1-2 years experience in similar operation or Apprenticeship
High energy level and an ability to work well in a team environment
Ability to work independently with attention to detail & quality
Must possess proven initiative and be eager to learn
Self-motivated and able to work unsupervised
Able to work well under pressure
Available to work variety of shifts
Team Player
Previous kitchen experience preferred

Hours of Work:

Shift work

Rate of Pay:

$13.90– 1-3 Months

$15.45- After 3 Months (450 hours)

Status:

Full-time

If this position is of interest to you there is an application center located directly outside of the Human Resources office that offers detailed job postings. Application forms are provided there as well.

Please note that the hours to submit applications are Tuesday mornings from 10am until 12pm and Thursday afternoons from 2pm until 4pm. Outside of these hours the doors are locked with employee access only.

The Office is located on the North side of the building near the YMCA entrance.

There are 3 alternate ways you may submit your resume:

by mail to the attention of Human Resources at 255, Barclay Parade S.W. Calgary, Alberta, T2P 5C2
by fax to area code 403-517-6657
or by email: resumes@sheratonsuites.com

All resumes are kept on file for a period of 3 months. Thank you for your interest in the Sheraton Suites Calgary Eau Claire.